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The Best Electric Pressure Cookers of 2024
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Your Favorite Sriracha Could Be in Short Supply All Summer
by Adam Campbell-Schmitt
Huy Fong Foods is having problems with its peppers.
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Martinelli’s Recalls Nearly 25,000 Cases of Apple Juice
by Amy Reiter
Testing found one lot of juice contained elevated levels of inorganic arsenic.
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7 Best Can Openers of 2024, Tested and Reviewed
by Taylor Murray
We tested electric, manual, top-cutting and side-cutting can openers to find the best ones on the market.
Earlier Today
Why the Internet’s Favorite Olive Oil Now Comes in Beer Cans
by Adam Campbell-Schmitt
Graza is thinking outside the bottle.
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The Best Bakeware You Can Buy on Amazon Right Now
by Allison Russo-Tashjian
From cookie sheets and cake pans to rolling pins and mixing bowls, these 15 bakeware products are some of Amazon shoppers' favorites.
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Does the Order That You Eat Food During a Meal Improve Diabetes?
by Wendy Lopez, MS, RDN, CDCES
Food sequencing can look something like eating vegetables first, and saving carbohydrates for the end.
Are You Eating Probiotics All Wrong?
by Serena Ball, M.S., R.D.
Here are do’s and don’ts for getting the most out of good-for-your-gut bacteria.
We Tested All the Ninja Creami Machines to Find the Best One
by Jessica Harlan
Ice cream lovers, we found the exact model you should buy.
Starbucks Drops Its Version of Bubble Tea for the First Time in the U.S.
by Amy Reiter
While boba is typically known for its chewy, tapioca pearls, the chain’s version includes popping, juice-filled ones.
Is High-Fructose Corn Syrup Really That Bad for You?
by Toby Amidor, M.S., R.D., C.D.N.
Here’s how it stacks up against other sweeteners.
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